Beef Bourguignon Pie

Beef Bourguignon Pie

  Delicious in the winter months this is a hearty and delicious beef pie. It uses topside or chuck, a more economical cut of meat and when stewed beforehand makes a mouth watering tender pie.

Granny’s Old Fashioned Chicken Soup

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A lovely aroma greeted me at the door as I popped in to visit one of my Aunts some time ago. This was an aroma that soothed my soul and took me back to the comfort of my childhood. The aroma drifting from my…

Lamb Stew

Lamb Stew

Originally inspired by a recipe of Jude Blureau’s this lamb stew is often a weekly staple in our households and in fact was a big part of our transition to Royal Breakfasts.  It is easy to prepare and have in the fridge for a quick reheat on…

Sweet Beef Curry

fruity beef curry recipe

Everyone knows a curry is always better the next day. This one is no exception! It is a delicious beef curry that is simple to make and perfect as a quick Royal Breakfast as it just requires heating on the stove top in the…